Friday, March 09, 2012

COKE and PEPSI are Changing Caramel Coloring Recipe

In order to avoid a cancer warning label in California, Coke and Pepsi have tweaked their recipe and lowered the amount of carcinogens, presumably to levels just under California's trigger point for cancer warning labels.

Both companies plan to keep right on putting aspartame in their diet drinks despite adverse health effects such as: hallucinations, diarrhea, seizures, depression, migraine, fatigue and insomnia. Aspartame has also been linked to tumors, cancer and infertility.

So until the American consumers decide to stop poisoning themselves or another state makes them remove it,  you can bet these companies will continue to add aspartame to their products.



billy pilgrim said...

i think getting diabetes from all the sugar is the biggest danger all the pops. i remember reading that a girl drinking pop every day increased her chances of getting diabetes by about 400%.

texlahoma said...

Billy - Sugar would be great compared to HIGH FRUCTOSE CORN SYRUP that stuff has to be processed by the liver.
Aspartame turns into formaldehyde in your brain, it's like drinking bad moonshine in tiny little doses, going blind gradually, as opposed to right away, as that would probably hurt sales. On the other hand, it might not hurt sales, people seem hell bent for leather to gobble up the government approved poison.

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